OUR STEAKS

T’s Redneck Steakhouse

STEAK MENU

14oz. Redneck Ribeye – $27.99

This cowboy-cut (bone-in) ribeye is for the steak lover.  

Sirloin – $16.99

Our sirloin is top of the line for flavor and tenderness.

Hamburger Steak – $13.49

Half a pound of seared ground beef, served with two sides.

T’s Filet of Beef – $12.29

Our 6oz. beef tenderloin is cut from the center.

Hand-Cut Ribeye (10oz.) – $16.99

USDA Choice ribeye loins.

K.C. Strip – 8oz. $14.39 – 12oz. $17.99

Cut in-house from USDA choice strip loins

T’s Beef Tips – $16.29

Hand-cut tenders from USDA choice beef.

Prime Rib – 8oz. $19.99  12oz. $23.99

Hickory smoked, served with horseradish and au jus. 
Served after 4PM on Friday-Saturday, All day Sunday.  

SIDES

$2.59 each unless included with meal. 

Housemade Potato Chips – Baked Beans – Fried Okra – Baked Potato – Baked Sweet Potato – Onion Rings – Sweet Potato Fries – Cream Cheese Corn
Mashed Potatoes With Gravy – Hand-Cut Fries – Cole Slaw
Steamed Broccoli – Dinner Salad – Green Beans – Mac & Cheese – Tater Bucks

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221 Evergreen Pkwy
Lebanon, MO 65536

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Open Hours

Monday – Friday: 11 am – 8pm
Saturday – Sunday: 11am – 10pm